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Kovats - 4-vinylphenol
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4-Hydroxystyrene |
Formula: | C8H8O |
CAS#: | 2628-17-3 |
MW: | 120.15 |
Odour: | Almond shell, Cypress, Vanilla |
[MS]
[Behavioural function]
[Occurrence in plant]
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List of the Retention Indices value(s) for 4-Hydroxystyrene [4-vinylphenol]
Kovats |
Column Type |
Author |
Journal |
Year |
Page |
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1173 |
HP-1¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Valette L |
Food Chem. |
2003 |
80:353 |
1190 |
DB-1¦J&W Scientific, Folsom, CA, USA¦ |
Buttery RG |
J. Agric. Food Chem. |
1997 |
45:837 |
1215 |
HP-5MS¦Hewlett-Packard, Palo Alto, CA, USA¦ |
Darragh K |
Ecol. Evol. |
2020 |
10:3895 |
2386 |
OV-17¦Ohio Valley, OH, USA¦ |
Andersen JF |
J. Chem. Ecol. |
1987a |
13:2103 |
2415 |
DB-Wax¦J&W Scientific, Folsom, CA, USA¦ |
Ferreira V |
J. Agric. Food Chem. |
2001 |
49:4818 |
2427 |
DB-Wax¦J&W Scientific, Folsom, CA, USA¦ |
Cullere L |
J. Agric. Food Chem. |
2004 |
52:1653 |
Reference(s)
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Darragh, K., Montejo-Kovacevich, G., Kozak, K.M., Morrison, C.R., Figueiredo, C.M.E., Ready, J.S., Salazar, C., Linares, M., Byers, K.J.R.P., Merrill, R.M., McMillan, W.O., Schulz, S., and Jiggins, C.D. 2020. Species specificity and intraspecific variation in the chemical profiles of Heliconius butterflies across a large geographic range. Ecol. Evol. 10:3895-3918. |
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Cullere, L., Escudero, A., Cacho, J., and Ferreira, V. 2004. Gas chromatography-olfactometry and chemical quantitative study of the aroma of six premium quality Spanish aged red wines. J. Agric. Food Chem. 52:1653-1660. |
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Valette, L., Fernandez, X., Poulain, S., Loiseau, A.-M., Lizzani-Cuvelier, L., Levieil, R., and Restier, L. 2003. Volatile constituents from Romanesco cauli?ower. Food Chem. 80:353-358. |
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Ferreira, V., Aznar, M., Lopez, R., and Cacho, J. 2001. Quantitative gas chromatography-olfactometry carried out at different dilutions of an extract. Key differences in the odor profiles of four high-quality Spanish aged red wines. J. Agric. Food Chem. 49:4818-4824. |
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Buttery, R.G., Ling, L.C., and Stern, D.J. 1997. Studies on popcorn aroma and flavor volatiles. J. Agric. Food Chem. 45:837-843. |
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Andersen, J.F., Mikolajczak, K.L., and Reed, D.K. 1987a. Analysis of peach bark volatiles and their electroantennogram activity with lesser peachtree borer, Synanthedon pictipes (Grote & Robinson). J. Chem. Ecol. 13:2103-2114. |
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Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024
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